ABOUT
Christopher Root
Founder | Hospitality Operations Manager | Optimist
Embedded in the hospitality industry of Western Australia, we possess a natural affinity for the State’s hospitality people and its operations. We recognise the current shortfall in operations and provide solutions. The most difficult moments present the greatest opportunities.
We offer continued collaboration and support post project and a no - obligation, initial consultancy. Our mission is to make you the hero of your own company.
OPERATIONAL CONSULTANCY :
We possess over 20 years of Resort and Hotel operational experience, both in Australia and internationally. Specialising in the food and beverage sector, we offer to coach and mentor your business through the journey from culinary concept design, analysis of financial viability, project development and execution.
Our extensive background in culinary arts gives us the capacity and scope to guide you through all areas of food and beverage management, including :
Kitchen management
Culinary coaching
Food and beverage menu concept, development and execution
Liquor licensing applications
Financial reporting and profit and loss
Social media and business marketing
LEARNING AND DEVELOPMENT
We coach through the employee journey and transformation of hospitality fundamentals to high performing valued business units. We assist in delivering both strategic and operational initiatives that will support your business performance.
Our team offer to coach and mentor your business team in :
HR advice and assistance in performance management
Restaurant and bar operations
Commercial kitchen efficiencies
Housekeeping operations and efficiencies